Kitchen Health Inspection Checklist

Use these checklists to prepare for your hygiene inspection from a visiting eho and to maintain food safety in your business.

Kitchen health inspection checklist. 19 nov 2020 created. Hygiene inspections go hand in hand with that. Print out this guide and share it with staff.

812 855 7906 www ehs iu edu self inspection kitchen checklist use this checklist to improve your kitchen s sanitation and compliance and to make your. Kitchen inspection checklist. Inspections should be carried out at least once per year.

Any faults and weaknesses need to be reported to management. Using a restaurant kitchen inspection checklist sets your staff up for success in the case of a surprise health inspection. Inspections need to be carried out at least once a week.

All food preparation and associated storage areas must be inspected. 2 downloadable kitchen cleaning checklists and 3 technology to help you. Internal temperatures are sampled from all arriving shipments of uncooked meat poultry and fish and must register 41 degrees f or colder.

We value your input. Give yourself a better shot at getting a 5 food hygiene rating score. Following good kitchen housekeeping practices with the aid of a kitchen cleaning checklist is important for passing health inspections and preventing food contamination.

Kitchen health inspection checklist. Use this checklist to inspect food preparation areas associated storage areas and seating areas. Accurate thermometers are available for sampling internal temperatures of food shipments.